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Culinary Destination- Paris
Salad Aux Lardons
Mixed green with crispy smoked bacon, poached eggs and mustard dressing
Bistro-style Rib-eye Steak
with shallot Cabernet reduction
Parisian green beans with garlic butter
roasted fingerling potato with french parsley
Crepe Suzette
Crepe with orange butter sauce
and vanilla ice cream
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