Culinary Destination- Paris

Salad Aux Lardons

Mixed green with crispy smoked bacon, poached eggs and mustard dressing

Bistro-style Rib-eye Steak

with shallot Cabernet reduction

Parisian green beans with garlic butter

roasted fingerling potato with french parsley

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Crepe Suzette

Crepe with orange butter sauce

and vanilla ice cream

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